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il PURO 0 in 0.1l
Multicultivar

  • Olive Oil: il Puro 0, Multicultivar
  • Denomination: IGP Toscano Bio
  • Variety: Frantoio, Leccino, Leccio del Corno, Pendolino, Moraiolo
  • Acidity/ Poliphenols: < 0.3% / > 800 mg/kg
  • Location: Tuscany, Maremma, Metalliferous Hills, 350 m.a.s.l.
  • Orientation: East-West
  • Soil: Clayey schist, nutrient-rich, mineral soils
  • Density: Traditional (6m x 6m), 280 trees per hectare
  • Harvest: Mid-October
  • Pressing: Mechanical, continuous, low temperature process
  • Storage: In vacuumized steel tanks and climate-controlled cellar
  • Flavor and colour: Olive green to golden yellow in colour, with aromas of green olives, fresh grass, artichokes and vegetables. Long aftertaste with a little spice at the end, the typical 'pizzico'.

The 0.1L Olio Puro bottle is only sold in boxes of 24. When selecting a quantity from the dropdown, please note that the number represents the number of boxes, not individual bottles.

148.80 10%

Category:

148.80 10%

Our premium olive oil turns every meal into a special moment.

Discover the incomparable taste and exquisite quality of our extra vergine organic, cold pressed Tuscan IGP olive oil. From the sun-drenched hills of Tuscany, where tradition meets modern cultivation methods, our olives are carefully hand-picked and immediately cold-pressed to preserve their precious flavours and nutrients. Rich in antioxidants and valuable fatty acids, it is not only a culinary delight, but also contributes to an extremely healthy diet. Our olive oil has a golden green colour and the fresh scent of green olives. It is accompanied by delicate notes of artichoke, fresh grass and ripe tomatoes. The flavour is full-bodied, slightly fruity with a fine peppery finish – a true masterpiece of nature.

This fine Olio Extra Vergine Toscano is perfect for enhancing salads, vegetable dishes and grilled meats, or simply as a dip with fresh bread. Treat yourself to a first class piece of Tuscany in your kitchen.